Diggers Cattle Co.

Diggers Cattle Co is a small, veteran-owned farm in the
Northern Rivers, producing grass-fed beef with a focus on local food systems,
animal welfare, and clean farming. After 11 years in the Army, I wanted to keep
contributing to the community in a meaningful way. Farming became the path I
chose—it has a real place in the community, and its outcomes matter both now
and in the future. Our goal is simple: to provide people with good food they
can trust, food that serves as medicine for the whole family.

 We’re first-generation farmers. We’ve built everything ourselves, from fencing
and water systems to the way we manage our cattle. Our animals are raised on
pasture, without any chemicals, hormones, or antibiotics. Just fresh grass,
clean water, and time.

We process locally to keep stress low and support regional
butchers. We don’t do shortcuts. What we sell is the same beef we feed our own
family.

It gives us real satisfaction to deliver a clean,
responsible product we’re proud of—something that reflects the work we put in
and the values we stand by.

 Diggers isn’t trying to be fancy. We’re just trying to do
things properly and make it easier for people to know where their meat comes
from. It’s about reconnecting people to their food and showing that
small-scale, local farming still has a place.